Saturday, January 11, 2014

Avocado Salsa Verde - a recipe fit for the word, YUM.

I love me some easy, yummy recipes.

Here's one I invented.  It goes like this:

Peel and chop one ripe avacado.



Add about 1/3 jar of Trader Joe's Salsa Verde.


Stir and slightly mash together.



Sprinkle on a little granulated garlic.



Add fresh ground pepper.



Stir again.

Open a bag of organic tortilla chips.



Dip and repeat.

Hubby and I polished off two avocados and 2/3 of a jar of green salsa this way.  Who needs lunch?

Enjoy - Sher

2 comments:

Anonymous said...

As the innocent bystander, and very happy recipient of this recipe, let me say, "It is YUMMY!"
Sincerely,
-- the one in the previous entry referred to as "hubby"

amjaylou said...

Yum - my type of food. Thanks for sharing this one, will have to give this a whirl x

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