Okay, so I've got my colors mixed up. Here it is the 4th of July. I haven't posted since May 20th. Since then, I've attended the graduations of my first child from college:
Summer swim team is already 2 weeks in, we've had a house guest for a week, indulged in a bushel of crabs and a lot of cold beer and it must have me confused.
Seeing today is the 4th of July and all the blogs I follow are filled with red white and blue, what's got me in the green? Well, frankly I forgot to eat breakfast this morning so I needed something substantial to meet both my morning and noon hunger. I headed off to the garden and picked three baby zuchinis. They were small, fresh, fabulous. I sliced them up and sauteed them with a bit of earth balance until they were cooked through but still slightly crisp. I added an entire chopped avacado - at a perfect stage of ripeness, seasoned it with freshly ground pepper, sea salt and a dash of granulated garlic and ended up with this green on green meal. YUM.
It might be a day for USA, American Flags, hometown parades and Red White and Blue but I found the green on green quite tasty!
I've missed posting on here. Hopefully it won't be another month before I do it again.